Gluten-Free Holiday Cookie Recipes (emailed)

One thing I really miss with my gluten-free diet is making trays and trays of cookies to share with friends at Christmas. Yes, there are options out there, but it is exhausting looking for them all by myself.

So, here is a swap - via email (no postage fees, yay!) to exchange favorite recipes that don't contain gluten. They can be recipes that have alternative flours, no flour at all, or ? Since there is a quick turnaround time, you can type up your recipe now then paste it into the email :)

If you have a favorite recipe where you just substitute G-F flour for wheat flour, you can send that if:

• You have made it before and it tastes so good you would share it with friends.
• You share what the G-F flour is that you are substituting. If you are using a store bought all purpose flour, please include the ingredients (or a web link) so that if we can't get it in the stores where we live, we can try to recreate it. Different flours taste and act radically different. Also, some people who have an allergy to gluten may also have an allergy to corn, soy, etc.

Please note if you lead a gluten-free lifestyle, you are responsible for checking that the recipe fits into the parameters that are set for you. The only rule is that the recipe needs to be gluten-free (not free from other allergens).

Here is all you need to do:

• Type up your favorite gluten-free cookie recipe - preferably the kind of cookies that will work for cookie trays (i.e. not Chex mix, huge Monster cookies, or ice cream sandwiches...)
• Email it to your 5 partners.
• Rate your partners based on if they emailed you a G-F recipe - not if you like the recipe.
• If you are uncertain about whether your recipe is G-F, don't send it.
• Bake yourself a variety of G-F cookies to enjoy this holiday season!